Genuine Italian-Style Pizza
Crafted with care and time-honored traditions since 1985
Browse Our MenuTraditional Wood-Fired Oven
We bake our pizzas in classic wood-fired ovens to preserve true flavor.
Quality, Fresh Ingredients
We source only the freshest local ingredients for our pies.
Award-Winning
Named the city’s Best Pizzeria for five consecutive years.
Pizza Facts
Pizzas Served Each Month
Distinct Pizza Varieties
Customer Satisfaction
Culinary Accolades
The History of Our Pizzeria
1987
Established with a single oven and Naples family recipes.
1994
Expanded to our current location and introduced authentic wood-fired ovens.
2006
Earned our first Best Pizza in Town award and launched our signature dough.
2016
Celebrated 30 years with the introduction of gourmet specialty pizzas.
2024
Carrying on our tradition of quality with new sustainable practices.
Recent Posts From Our Blog

The Secrets to Crafting Perfect Pizza Dough
Learn the methods our chefs rely on to achieve a bite that’s chewy yet crisp.
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Top 5 Pizza Toppings of the Year
Explore the most popular and innovative pizza toppings trending this year.
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Beverage Pairings for Pizza Fans
Learn how to elevate your pizza experience with the ideal beverage choice.
Read More